TECHNOLOGY
High Power Ultrasound
Tecnología de ultrasonidos de alta potencia
High-Power Ultrasound (HPU) is a new field of science that has recently begun to develop large-scale commercial applications, particularly in the food sector, where a new generation of solutions will transform the engineering of many production processes, increasing their efficiency.
UltraTecno is a world leader in the manufacture of HPU equipment for various sectors.
Together, we have participated in process re-engineering projects with major multinational food companies in Australia, the USA, Europe, and Asia.
Ultrasonic technology has brought about a true revolution in all types of industries. At UltraTecno, we have been developing new applications for over 45 years to efficiently meet our clients’ needs. One example of this type of application is the ultrasonic cleaning of wine barrels. The ultrasonic machinery generates millions of cavitation bubbles, which, upon imploding, release large amounts of energy to clean the interior of the barrels. Don’t hesitate and take advantage of UltraTecno’s efficient and environmentally responsible technology to achieve top-quality results.
We have years of experience in sunflower and palm oil, dairy products, soy and various proteins, food processing from agriculture, and industrial chemicals.
Why work with Ultratecno?
- Demonstration and validation of our systems at the scale of your plant
- Process engineering, manufacturing and commissioning
- Operational and maintenance support
Results on another scale
Cutting-edge technology
- Full integration into existing facilities. It complements your current process, improving its efficiency without requiring costly re-engineering or reducing your productivity.
- Modular Design, so that it can be adapted to the capacity of your production line by adding as many units as needed.
- Low maintenance and high reliability, as there are no moving parts.
- Easy installation, without requiring costly transformations of your current process
- Easy to use, with no need for adjustments or continuous process monitoring
- Low energy consumption, representing considerable energy savings compared to other systems
- It meets the requirements for its application in the Food Industry
- It does not produce heating of the products being treated, so it does not alter their original properties
